Chicken Caprese

Time & Servings
4 servings
20 minutes ready time =
10 minutes preparation +
10 minutes cooking
Ingredients
  • 4 boneless, skinless chicken breast halves(about 1-1/4 lbs./625 g)
    Mina Chicken Breasts Skinless 486G
    $11.88 • Ea
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  • 1 Tbsp. olive oil
    Ferma Oil Olive Virgin 500ML
    $6.47 • Ea
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  • 1/2 cup finely chopped onion
    Onion Vidalia 1EA
    $1.83 • Ea
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  • 1 large tomato, finely chopped
    Tomato Plum Roma 1EA
    $1.08 • Ea
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  • 1 pot Knorr® Homestyle Stock Chicken
    Knorr Stock Homestyle Chicken (4PK) 132G
    $4.09 • Ea
  • 2/3 cup water
    Evian Spring Water Natural 1.5L
    $2.94 • Ea
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  • 1/2 cup small cubes mozzarella cheese
    Compliments Cheese Shredded Cheddar & Part Skim Mozzarella 180G
    $3.23 • Ea
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  • 2 Tbsp. thinly sliced fresh basil leaves
    Basil 20G
    $1.39 • Ea
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Directions
  • Heat oil in large nonstick skillet over medium high heat and cook chicken, turning once, 3 minutes.
  • Stir in onion and tomato and cook, stirring occasionally, until onion is tender, about 3 minutes.
  • Add water and Knorr® Homestyle Stock - Chicken to skillet and stir until Stock is melted. Bring to a boil over high heat. Reduce heat to low and simmer until chicken is thoroughly cooked, about 3 minutes. Arrange chicken on serving platter.
  • Stir in cheese and basil and cook until cheese begins to melt, about 1 minute. Serve sauce over chicken.