Chicken & Sun-Dried Tomato Fettuccine
Time & Servings
25 minutes ready time =
15 minutes preparation +
10 minutes cooking
1 lb. (500 g) boneless, skinless chicken breasts0Kirkland Chicken Breast, Ham & Roast Beef Sliced (3PK) 900G$18.29 • Ea
3 Tbsp. (45 mL) prepared basil pesto0Kirkland Signature Basil Pesto 630ML$15.85 • Ea
1 cup (250 mL) sliced mushrooms0White Whole Organic Mushrooms ~ 1.5LB$6.70 • Ea
1 cup (250 mL) cherry tomatoes0Cherto Cherry Tomatoes On The Vine ~ 681G$8.53 • Ea
1/4 cup (50 mL) sun-dried tomatoes0Sweet Grape Tomatoes ~ 2LB$7.92 • Ea
1 package Knorr® Sidekicks® Fettuccine Alfredo Pasta Side Dish
- Toss chicken with pesto in medium bowl. Cook chicken mixture in large nonstick skillet over medium-high heat, stirring frequently, until chicken is almost cooked, about 5 minutes. Stir in mushrooms and tomatoes. Cook, stirring occasionally, 5 minutes or until chicken is thoroughly cooked. Toss with Knorr® Sidekicks® Fettuccine Alfredo Pasta Side Dish.
- Sneak more veggies in this dish by adding 1 cup of baby spinach.
- Each serving of this fettuccine provides 1 serving of vegetables and is a good source of calcium and iron. *See Nutrition Information for sodium content.