French Dip Burgers

Time & Servings
4 servings
22 minutes ready time =
10 minutes preparation +
12 minutes cooking
  • 1 pot Knorr® Homestyle Stock Beef
  • 1 lb. ground beef
    Dempster's Deluxe Hamburger Buns (12PK) 1EA
    $6.77 • Ea
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  • 1 1/2 cups water
  • 4 hamburger buns
    Dempster's Deluxe Hamburger Buns (12PK) 1EA
    $6.77 • Ea
  • 4 slices Swiss cheese
    Jarlsberg Original Swiss Cheese Sliced (2PK) 600G
    $12.98 • Ea
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  • Combine 1/2 of the Knorr® Homestyle Stock Beef with ground beef; shape into 8 patties.
  • Grill or broil burgers, turning once, until burgers are done, about 12 minutes.
  • Meanwhile, bring water and remaining Stock to a boil over high heat in 1-liter saucepan. Reduce heat to low and simmer 2 minutes, stirring until Stock is melted. Evenly pour into 4 small bowls. Arrange burgers on buns. Top with cheese and serve with dipping sauce.
  • Tip: For a French Onion Dip Burger, top each burger with caramelized onions.