Honey Mustard Pork Chops & Rice

Time & Servings
4 servings
25 minutes ready time =
10 minutes preparation +
15 minutes cooking
Ingredients
  • 1 Tbsp. vegetable oil
    Kirkland Extra Virgin Olive Oil 2L
    $25.81 • Ea
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  • 4 boneless pork chops , (about 1 lb./450 g)
    Kirkland Pork Rib Chops ~ 2.8KG
    $22.37 • Ea
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  • 2 cups thinly sliced carrots
    Sweet Baby Carrots ~ 1.5LB
    $6.20 • Ea
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  • 1/4 cup water
  • 2 Tbsp. honey
    Kirkland Liquid Honey (2PK) 1.5KG
    $15.81 • Ea
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  • 2 Tbsp. Dijon mustard
    Maille Dijon Originale Mustard 800ML
    $6.43 • Ea
  • 1 package Knorr® Sidekicks® Butter & Herb Rice & Vermicelli Side Dish
Directions
  • Heat oil in large skillet and cook chops, turning once, until almost done, about 6 minutes. Remove chops from skillet and set aside.
  • Stir carrots and water into same skillet and cook covered until carrots are tender, about 5 minutes. Stir in honey and mustard. Return chops to skillet; turn to coat. Cook until chops are done, about 2 minutes.
  • Serve with hot Knorr® Sidekicks®.