Lemon Garlic Chicken

Time & Servings
4 servings
20 minutes ready time =
5 minutes preparation +
15 minutes cooking
Ingredients
  • 4 boneless, skinless chicken breast halves, (about 1-1/4 lbs./560 g)
    Kirkland Chicken Breast, Ham & Roast Beef Sliced (3PK) 900G
    $16.19 • Ea
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  • 1/4 cup all-purpose flour
    Creative Baker All Purpose Flour 20KG
    $14.62 • Ea
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  • 2 Tbsp. Becel® Buttery Taste margarine*
    Becel Margarine Original (2PK) 2.44KG
    $12.54 • Ea
  • 1 pouch Knorr® Recipe Savoury Herb with Garlic Soup Mix
  • 1 3/4 cups water
  • 2 Tbsp. lemon juice
    Lemons ~ 2KG
    $9.71 • Ea
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Directions
  • Dip chicken breasts in flour, shaking off excess. Melt Becel® Buttery Taste margarine* in large nonstick skillet over medium-high heat and brown chicken, turning once, about 4 minutes.
  • Stir in Knorr® Recipe Savoury Herb with Garlic Soup Mix blended with water and lemon juice.
  • Reduce heat to low and simmer covered until sauce is slightly thickened and chicken is thoroughly cooked, about 5 minutes. Serve, if desired, with hot cooked rice.
  • *Becel® Buttery Taste margarine* is *Becel® Gold in Quebec
  • Each serving of this dish is low in fat, a source of vitamin C, and a good source of iron.