Shrimp Curry Noodles
Time & Servings
4 servings
20 minutes ready time =
10 minutes preparation +
10 minutes cooking
Ingredients
-
1 package Knorr® Sidekicks® Singapore Curry Noodles
-
3/4 cup light coconut milk
Coco Cool Coconut Water 520ML$1.79 • Ea -
2 cups frozen green peas and carrots, thawed
Grimmway Farms Carrots Whole California 2LBS$3.71 • Bag -
12 ounces cooked, peeled and deveined shrimp
Ocean's Wild Cocktail Shrimp 113G$4.95 • Ea -
4 tsp. fresh lime juice
Lemon Lime Leaves 1EA$3.03 • Bun
Directions
- Prepare Knorr® Sidekicks® Singapore Curry Noodles according to package directions, substituting coconut milk for 3/4 cup (175 mL) of the water. Add peas and carrots during last 3 minutes of cook time and shrimp during last 1 minute of cook time. Remove from heat and stir in lime juice.
- Serve, if desired, with chopped cilantro and lime wedges.
- TIP: Also delicious with imitation crabmeat in place of shrimp.