Souper Simple Chicken Noodle Soup

Time & Servings
8 servings
30 minutes ready time =
10 minutes preparation +
20 minutes cooking
  • 1 Tbsp. vegetable oil
    Amoy Oil Sesame Blended 150ML
    $4.49 • Ea
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  • 1 medium onion, finely chopped
    Onion Red 1EA
    $1.17 • Ea
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  • 1 carrot, thinly sliced
    Grimmway Farms Carrots Whole California 2LBS
    $4.00 • Bag
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  • 1 rib celery, thinly sliced
    Celery 1EA
    $1.20 • Ea
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  • 6 cups hot water
  • 2 pots Knorr® Homestyle Stock Chicken
  • 1 lb. boneless, skinless chicken breasts
    Chicken Breast Bone In ~1.5LBS
    $8.91 • Ea
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  • 4 ounces thin egg noodles
    Beans White Long ~1LB
    $4.27 • Ea
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  • Heat oil in large saucepot over medium heat and cook onion, carrot and celery, stirring occasionally, 5 minutes or until tender. Stir in hot water and Knorr® Homestyle Stock Chicken. Bring to a boil over high heat, stirring to melt Stock. Reduce heat to low and stir in chicken. Simmer uncovered 10 minutes. Stir in noodles and simmer an additional 5 minutes or until noodles are tender and chicken is thoroughly cooked.
  • Use Knorr® Homestyle Stock-Reduced Sodium Chicken for less sodium.
  • Each serving of this soup is a source of iron and provides ½ serving of vegetables.