Three Cheese Pasta with Shrimp & Spinach

Time & Servings
2 servings
30 minutes ready time =
15 minutes preparation +
15 minutes cooking
Ingredients
  • 1 1/2 cups water
    evian® natural spring water bottle 1.5L
    $3.54 • Ea
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  • 1/2 cup skim milk
    Neilson Skim Milk 2L
    $5.47 • Ea
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  • 1 Tbsp. Becel® Buttery Taste margarine*
    Becel Margarine With Olive Oil 907G
    $6.92 • Ea
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  • 1 package Knorr® Sidekicks® Three Cheese Pasta Side Dish
    Knorr Sidekicks Pasta Three Cheese 133G
    $1.79 • Ea
  • 1/4 cup sun-dried tomatoes
    Tomatoes Cherry 283G
    $4.84 • Ea
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  • 1/2 lb. uncooked medium shrimp, peeled and deveined
    Clover Leaf Cocktail Shrimp 106G
    $4.60 • Ea
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  • 2 cups shredded spinach
    Fresh Attitude Baby Spinach 454G
    $7.28 • Ea
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  • *Becel Canada in Quebec
    Becel Margarine With Olive Oil 907G
    $6.92 • Ea
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Directions
  • Bring water, milk and margarine to the boiling point in medium saucepan. Stir in Knorr® Sidekicks® and sun-dried tomatoes. Continue boiling over medium heat, stirring occasionally, 8 minutes. Add shrimp and continue boiling until shrimp turn pink and pasta is tender, about 4 minutes. Stir in Spinach to wilt and serve.
  • Each serving of this dish is low in fat, a good source of fibre, calcium and iron, and provides 1 serving of veggies.