Beef Teriyaki Lo Mein
Temps & Portions
30 minutes temps de préparation =
15 minutes préparation +
15 minutes cuisson
1 Tbsp. Becel® Oil0Becel Margarine With Olive Oil 454G$4.31 • Chq
1 lb. boneless sirloin steak, cut into thin strips0McCain Fries Steak Cut 900G$3.66 • Chq
2 Tbsp. soy sauce0San J Gluten Free Tamari Sauce Soya 296ML$6.47 • Chq
1 red bell pepper, sliced0Pepper Bell Green 1EA$1.08 • Chq
1 1/2 cups water0Evian Spring Water 1.5L$2.69 • Chq
1 package Knorr® Sidekicks® Teriyaki Noodles Side Dish
- Heat oil in large nonstick skillet over high heat and cook steak, turning once, until done, about 2 minutes. Remove steak from skillet and toss with soy sauce; set aside.
- Add red pepper and cook until almost tender. Stir in water and Knorr® Sidekicks® Teriyaki Noodles Side Dish and bring to a boil. Reduce heat and simmer, stirring occasionally, until noodles are tender, about 7 minutes.
- Return steak to skillet and heat through.
- TIP: For a pretty presentation and great flavour, garnish with sliced green onions.
- Each serving of this lo mein is low in fat and an excellent source of iron and vitamin C. *See Nutrition Information for sodium content.