Cinnamon Envy™ Apple Sorbet

In a blender, blend together the apples, cinnamon, and simple syrup for 1 minute

Pour mixture into ice cream maker and churn until full frozen/thickened

Pour into a container and freeze overnight

Equipment needed :

• Blender
• Ice cream maker (make sure to freeze the bowl for 24 hours prior)

To make the Simple Syrup:

1. Bring 1 cup of water to a boil
2. Add 1 cup of sugar and stir constantly until sugar is dissolved. Remove from heat
3. Cool the syrup and use immediately or pour into a covered jar and refrigerate for up to two weeks