Creamy Chicken Mushroom Stroganoff
Temps & Portions
30 minutes temps de préparation =
15 minutes préparation +
15 minutes cuisson
1 package Knorr® Sidekicks® Sour Cream & Chives Pasta Side Dish0Knorr Sidekicks Pasta Sour Cream & Chives 120G$2.31 • Chq
2 cups cut up green beans or frozen cut green beans, thawed0Green Giant Cut Green Beans 750G$4.31 • Chq
1 package Knorr® 3 Mushroom Pasta Sauce Mix
1 Tbsp. Becel® Oil0Becel Margarine With Olive Oil 454G$4.31 • Chq
1 lb. boneless, skinless chicken breasts, cut into 1 1/2-in. (4 cm) pieces0Janes Carved Chicken Breasts Oven Roasted Cooked 550G$14.57 • Chq
- Prepare Knorr® Sidekicks® Sour Cream & Chives Pasta Side Dish according to package directions, adding green beans during last 6 minutes (or 4 minutes if using frozen green beans) of cook time.
- Meanwhile, combine ingredients to prepare Knorr® 3 Mushroom Pasta Sauce Mix in 2-cup (500 mL) liquid measure, reducing milk to 1 cup (250 mL); set aside.
- Heat Becel® Oil in large nonstick skillet over medium-high heat and brown chicken, stirring occasionally, about 5 minutes. Add Pasta Sauce mixture and bring to a boil. Reduce heat and simmer until thickened and chicken is thoroughly cooked, about 2 minutes.
- Stir Pasta Side Dish into skillet. Remove from heat and serve garnished with bacon and if desired, freshly ground black pepper.
- TIP: Serve with a arugula salad for a balanced meal.