French Dip Burgers
Temps & Portions
22 minutes temps de préparation =
10 minutes préparation +
12 minutes cuisson
1 pot Knorr® Homestyle Stock Beef
1 lb. ground beef0Kirkland Lean Ground Beef Patties ~ 2.5KG$23.98 • Chq
1 1/2 cups water0Evian Water 12PK 1L$19.20 • Chq
4 hamburger buns
4 slices Swiss cheese0Jarlsberg Original Swiss Cheese Sliced (2PK) 600G$12.98 • Chq
- Combine 1/2 of the Knorr® Homestyle Stock Beef with ground beef; shape into 8 patties.
- Grill or broil burgers, turning once, until burgers are done, about 12 minutes.
- Meanwhile, bring water and remaining Stock to a boil over high heat in 1-liter saucepan. Reduce heat to low and simmer 2 minutes, stirring until Stock is melted. Evenly pour into 4 small bowls. Arrange burgers on buns. Top with cheese and serve with dipping sauce.
- Tip: For a French Onion Dip Burger, top each burger with caramelized onions.