Temps & Portions
2 hours 15 minutes temps de préparation =
15 minutes préparation +
2 hours cuisson
1 can (796 mL.) whole peeled tomatoes0Compliments Tomatoes Diced with Italian Seasoning 796ML$1.93 • Chq
1 English cucumber, peeled, seeded and cut into chunks, about 2 cups (500 mL)0Cucumbers Seedless 1EA$2.70 • Chq
1 red bell pepper, cut into chunks, about 1 1/2 cups (375 mL)0Peppers Bell Green Large 1EA$1.26 • Chq
1/2 small red onion, cut into chunks, about 1/2 cup (125 mL)0Onions Vidalia 1EA$1.75 • Chq
1 1/2 cups Knorr® Vegetable Broth0Knorr Soup Mix Vegetable 40G$1.89 • Chq
2 Tbsp. red wine vinegar0Compliments Red Wine Vinegar 500ML$1.99 • Chq
1 clove garlic, finely chopped0Garlic (3PK)$2.69 • Chq
- Pulse tomatoes in food processor until chopped. Remove to large bowl; set aside. Pulse cucumber, pepper and onion in food processor, in batches, until finely chopped. Remove to same bowl.
- Stir in Knorr® Vegetable Broth, vinegar and garlic. Cover and chill until cold, about 2 hours. Season, if desired, with salt and pepper.
- Each serving of this soup is an excellent source of vitamin C and a source of fiber.