Green Chicken Chili

Temps & Portions
4 servings
28 minutes temps de préparation =
10 minutes préparation +
18 minutes cuisson
Ingrédients
  • 2 Tbsp. (30 mL) vegetable oil
    Unico Vegetable Oil 3L
    $7.55 • Chq
  • 1 medium onion, chopped
    Onions Yellow Small Bulk ~1LB
    $7.23 • lb
  • 1 jalapeno pepper
    Pepper Jalapeno 1EA
    $0.57 • Chq
  • 2 cloves garlic, chopped
    Summer Fresh Hummus Roasted Garlic 227G
    $3.68 • Chq
  • 1 lb. boneless chicken breast or pork tenderloin, cubed
    Janes Carved Chicken Breasts Oven Roasted Cooked 550G
    $14.57 • Chq
  • 2 cups water
    Evian Spring Water 1.5L
    $2.69 • Chq
  • 1 can (465 g) cannellini beans, rinsed and drained
    Grace Caribbean Combos Rice & & Red Kidney Beans Mix 175G
    $2.22 • Chq
  • 1 can (4 oz.) chopped green chilies, undrained
    Summer Fresh Hummus Spicy Chili Peppers 300G
    $4.85 • Chq
  • 1 pot Knorr® Homestyle Stock Chicken
    Knorr Stock Homestyle Chicken (4PK) 132G
    $4.31 • Chq
Instructions
  • Heat oil in large saucepan over medium-high heat and cook onion and jalapeno pepper, stirring frequently, until onion is tender, about 4 minutes. Stir in garlic and cook 1 minute. Add chicken and cook, stirring frequently, until chicken is almost cooked, about 4 minutes. Stir in water, beans, chilies and Knorr® Homestyle Stock Chicken, stirring until Stock is melted. Bring to a boil over high heat.
  • Reduce heat to low and simmer, stirring occasionally, until chicken is thoroughly cooked, about 10 minutes.
  • Garnish, if desired, with shredded cheddar cheese, sour cream, chopped cilantro and/or lime wedges.