Homestyle French Onion Soup

Temps & Portions
6 servings
40 minutes temps de préparation =
10 minutes préparation +
30 minutes cuisson
Ingrédients
  • 2 Tbsp. Becel® Buttery Taste margarine*
    Becel Margarine Salt Free 907G
    $6.47 • Chq
  • 2 sweet onions, very thinly sliced
    Onions Sweet 3LB
    $5.39 • Sac
  • 1 clove garlic, finely chopped
    Garlic (3PK)
    $3.19 • Chq
  • 1 tsp. fresh thyme leaves
    Thyme C/S 20G
    $2.69 • Chq
  • 5 1/2 cups hot water
    Evian Spring Water Natural 1.5L
    $2.94 • Chq
  • 2 pots Knorr® Homestyle Stock Beef
    Knorr Stock Homestyle Beef (4PK) 132G
    $3.21 • Chq
  • 2 Tbsp. dry sherry (optional)
  • 6 slices (1 cm.) thick slices French bread, toasted
  • 1 1/2 cups shredded Swiss cheese
    Compliments Swiss Sliced Cheese 140G
    $6.29 • Chq
Instructions
  • Melt margarine in large saucepot over medium heat and cook onions, stirring frequently, 15 minutes or until golden. Stir in garlic and thyme and cook, stirring constantly, 5 minutes or until onions are browned and very tender.
  • Stir in hot water and Knorr® Homestyle Stock Beef, scraping up brown bits from bottom of saucepan. Bring to a boil over high heat. Reduce heat to low and simmer uncovered 8 minutes. Stir in sherry.
  • Arrange 6 broiler-proof bowls on baking sheet. Evenly ladle soup into bowls, then top with bread and cheese. Broil 1 minute or until cheese is melted.
  • *Becel® Gold in Quebec.