Honey Mustard Pork Chops & Rice
Temps & Portions
25 minutes temps de préparation =
10 minutes préparation +
15 minutes cuisson
1 Tbsp. vegetable oil0Crisco Vegetable Oil 1.42L$6.91 • Chq
4 boneless pork chops , (about 1 lb./450 g)0Pork Loin Centre Chops 4 Pieces ~500G$6.83 • Chq
2 cups thinly sliced carrots0Carrots 3LB$3.23 • Paq
1/4 cup water0Evian Spring Water Natural 1.5L$2.53 • Chq
2 Tbsp. honey0Melons Honeydew 1EA$6.45 • Chq
2 Tbsp. Dijon mustard0French's Mustard Dijon Squeeze 325ML$3.51 • Chq
1 package Knorr® Sidekicks® Butter & Herb Rice & Vermicelli Side Dish
- Heat oil in large skillet and cook chops, turning once, until almost done, about 6 minutes. Remove chops from skillet and set aside.
- Stir carrots and water into same skillet and cook covered until carrots are tender, about 5 minutes. Stir in honey and mustard. Return chops to skillet; turn to coat. Cook until chops are done, about 2 minutes.
- Serve with hot Knorr® Sidekicks®.