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Shrimp & Queso Rice

Temps & Portions
4 servings
25 minutes temps de préparation =
10 minutes préparation +
15 minutes cuisson
  • 1 Tbsp. (15 mL) olive oil
    Kirkland Extra Virgin Olive Oil 2L
    $23.17 • Chq
  • 1 lb. (450 g) uncooked large shrimp, peeled and deveined
    16/20 Shrimp Previously Frozen ~ 1kg
    $21.95 • Chq
  • 1 clove garlic, minced
    La Maison Fresh Garlic Caesar Dressing & Dip 1.4L
    $8.28 • Chq
  • 1 yellow bell pepper, diced
    Mixed Sweet Bell Peppers 6EA
    $12.19 • Chq
  • 1 package Knorr® Sidekicks® White Cheddar Queso Rice Side Dish
  • 1 Tbsp. fresh cilantro, chopped
  • 1 avocado, diced
    Avocados 5EA
    $12.19 • Chq
  • Heat oil in large nonstick skillet over medium-high heat and cook shrimp with garlic, turning once, 3 minutes or until shrimp turn pink. Remove and set aside.
  • Add pepper to same skillet and cook, stirring occasionally, 3 minutes or until crisp-tender. Stir in hot Knorr® Sidekicks®.
  • Remove from heat; stir in shrimp and cilantro. Top with avocado and serve.