Sliders Au Jus
Temps & Portions
30 minutes temps de préparation =
15 minutes préparation +
15 minutes cuisson
1 lb. (450 g) ground beef0Sensations Deluxe Hamburger Buns Sesame Seed 616G$5.11 • Chq
1 small (0 ) onion, finely chopped, divided0Onion Vidalia 1EA$2.43 • Chq
1/2 tsp. (2 mL) Worcestershire sauce0Lea & Perrins Worcestershire Sauce 18 150ML$3.89 • Chq
2 tsp. (10 mL) olive oil0Christie Triscuit Rosemary Olive Oil 225G$4.38 • Chq
1 tsp. (5 mL) finely chopped garlic0VH Sauce Honey Garlic 341ML$4.27 • Chq
1 tsp. (5 mL) chopped fresh rosemary leaves0Compliments Organic Rosemary 20G$3.28 • Chq
1 package Knorr® Au Jus Gravy Mix0Knorr Classic Gravy Mix Au Jus 26G$2.18 • Chq
1 1/4 cups water0evian® natural spring water bottle 1.5L$3.04 • Chq
1/2 cup shredded lettuce0Lettuce Romaine 1EA$3.65 • Paq
1/2 cup chopped tomato0Tomato Roma 1EA$1.21 • Chq
8 slider buns0Dempster's Buns Burger (8PK) 448G$4.26 • Chq
- Combine ground beef, ½ of the onion and Worcestershire sauce in large bowl; shape into 8 2.5-inch (6.25-cm) patties.
- Heat olive oil in small skillet over medium heat and cook remaining onions, stirring occasionally, 5 minutes or until tender and starting to brown. Stir in garlic and rosemary and cook 2 minutes. Stir in Knorr® Au Jus Gravy Mix and water. Bring to a boil, whisking constantly. Reduce heat to low and simmer 1 minute.
- Grill patties, turning once, until done, about 4 minutes. Arrange lettuce, tomato and burger on bottom half of bun. Spoon Au Jus on burger and top with other half of bun. Serve with remaining Au Jus.
- *Mini buns or small dinner rolls are available in most supermarkets but if you cannot find them, try ½-inch (1 cm) slices of baguette!