Souper Simple Chicken Noodle Soup

Temps & Portions
8 servings
30 minutes temps de préparation =
10 minutes préparation +
20 minutes cuisson
Ingrédients
  • 1 Tbsp. vegetable oil
    Crisco Vegetable Oil 1.42L
    $6.91 • Chq
  • 1 medium onion, finely chopped
    Onions Vidalia 1EA
    $1.60 • Chq
  • 1 carrot, thinly sliced
    Carrots 3LB
    $2.69 • Paq
  • 1 rib celery, thinly sliced
    Celery 1EA
    $5.39 • Chq
  • 6 cups hot water
    Evian Spring Water Natural 1.5L
    $2.94 • Chq
  • 2 pots Knorr® Homestyle Stock Chicken
    Knorr Stock Homestyle Chicken (4PK) 132G
    $3.23 • Chq
  • 1 lb. boneless, skinless chicken breasts
    Chicken Breasts Boneless Skinless Air Chilled 2 Pieces ~0.6KG
    $12.35 • Chq
  • 4 ounces thin egg noodles
    Compliments Eggs Large White 12EA
    $3.01 • Chq
Instructions
  • Heat oil in large saucepot over medium heat and cook onion, carrot and celery, stirring occasionally, 5 minutes or until tender. Stir in hot water and Knorr® Homestyle Stock Chicken. Bring to a boil over high heat, stirring to melt Stock. Reduce heat to low and stir in chicken. Simmer uncovered 10 minutes. Stir in noodles and simmer an additional 5 minutes or until noodles are tender and chicken is thoroughly cooked.
  • Use Knorr® Homestyle Stock-Reduced Sodium Chicken for less sodium.
  • Each serving of this soup is a source of iron and provides ½ serving of vegetables.