Three Cheese Pasta with Shrimp & Spinach
Temps & Portions
30 minutes temps de préparation =
15 minutes préparation +
15 minutes cuisson
1 1/2 cups water0Evian Water 12PK 1L$20.35 • Chq
1/2 cup skim milk0Natrel Lactose Free Partly Skimmed Milk 2% 2L$5.19 • Chq
1 Tbsp. Becel® Buttery Taste margarine*0Becel Margarine Original (2PK) 2.44KG$9.48 • Chq
1 package Knorr® Sidekicks® Three Cheese Pasta Side Dish
1/4 cup sun-dried tomatoes0Tomatoes on the Vine ~ 3LB$6.77 • Chq
1/2 lb. uncooked medium shrimp, peeled and deveined016/20 Shrimp Previously Frozen ~ 1kg$27.11 • Chq
2 cups shredded spinach0Fresh Spinach 454G$4.40 • Chq
*Becel Canada in Quebec0Becel Margarine Original (2PK) 2.44KG$9.48 • Chq
- Bring water, milk and margarine to the boiling point in medium saucepan. Stir in Knorr® Sidekicks® and sun-dried tomatoes. Continue boiling over medium heat, stirring occasionally, 8 minutes. Add shrimp and continue boiling until shrimp turn pink and pasta is tender, about 4 minutes. Stir in Spinach to wilt and serve.
- Each serving of this dish is low in fat, a good source of fibre, calcium and iron, and provides 1 serving of veggies.