Three Cheese Pasta with Shrimp & Spinach

Temps & Portions
2 servings
30 minutes temps de préparation =
15 minutes préparation +
15 minutes cuisson
Ingrédients
  • 1 1/2 cups water
    Evian Spring Water 1.5L
    $2.69 • Chq
  • 1/2 cup skim milk
    Sealtest Milk 2% Partly Skimmed 473ML
    $2.03 • Chq
  • 1 Tbsp. Becel® Buttery Taste margarine*
    Becel Margarine Salt Free 907G
    $6.69 • Chq
  • 1 package Knorr® Sidekicks® Three Cheese Pasta Side Dish
    Knorr Sidekicks Pasta Three Cheese 133G
    $2.31 • Chq
  • 1/4 cup sun-dried tomatoes
    Tomatoes Vine ~5EA
    $6.05 • Chq
  • 1/2 lb. uncooked medium shrimp, peeled and deveined
    Kitchen Seafood Kick'n Shrimp 284G
    $9.71 • Chq
  • 2 cups shredded spinach
    Summer Fresh Dip Spinach 227G
    $4.31 • Chq
  • *Becel Canada in Quebec
    Becel Margarine Salt Free 907G
    $6.69 • Chq
Instructions
  • Bring water, milk and margarine to the boiling point in medium saucepan. Stir in Knorr® Sidekicks® and sun-dried tomatoes. Continue boiling over medium heat, stirring occasionally, 8 minutes. Add shrimp and continue boiling until shrimp turn pink and pasta is tender, about 4 minutes. Stir in Spinach to wilt and serve.
  • Each serving of this dish is low in fat, a good source of fibre, calcium and iron, and provides 1 serving of veggies.