Tortilla Soup

Temps & Portions
4 servings
25 minutes temps de préparation =
10 minutes préparation +
15 minutes cuisson
Ingrédients
  • 2 Tbsp. vegetable oil
    Unico Vegetable Oil 3L
    $7.55 • Chq
  • 1 medium onion
    Onions Yellow Small Bulk ~1LB
    $2.15 • lb
  • 1 Tbsp. chili powder
  • 1 1/2 cups rotisserie cooked chicken, shredded
    Janes Carved Chicken Breasts Oven Roasted Cooked 550G
    $14.57 • Chq
  • 1 can (450 mL.) diced tomatoes
    Aurora Tomatoes Diced 398ML
    $1.83 • Chq
  • 2 cups water
    Evian Spring Water 1.5L
    $2.69 • Chq
  • 1 pot Knorr® Homestyle Stock Chicken
    Knorr Stock Homestyle Chicken (4PK) 132G
    $4.31 • Chq
  • 1 cup plain tortilla chips, crumbled
    Doritos Tortilla Chips Cool Ranch 230G
    $4.31 • Chq
Instructions
  • Heat oil in medium saucepan over medium-high heat and cook onion, stirring frequently, until onion is tender, about 4 minutes. Stir in chili powder and cook 30 seconds. Stir in chicken and cook, stirring frequently, 30 seconds.
  • Stir in tomatoes and water. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 10 minutes. Stir in Knorr® Homestyle Stock Chicken until Stock is melted.
  • To serve, evenly arrange tortilla chips in 4 soup bowls, then top with soup. Garnish, if desired, with shredded cheddar cheese, sour cream, chopped cilantro and/or lime wedges.
  • Each serving of this soup provides 1½ servings of vegetables and is a good source of vitamin C.